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Chorizo and Egg Bun

Some Saturdays I cook for staff some brunch dishes. This time was this beautiful chorizo bun! I normally would use rocket leaves instead of curly endives. INGREDIENTS: (for 4) 4 brioche buns 200-300g chorizo 1 red bell pepper 6-8 eggs Some rocket, curly endives or any other salad 2-3 tbsp extra virgin olive oil 25g …